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Stuffed eggs

Stuffed eggs

Eggs are cleaned and cut into 2 lengthwise.

Remove the yolks and grind with a fork, then add the pate and a little olive oil and mix well.

Add salt and pepper to taste.

With this composition, fill the eggs with a teaspoon.

It is placed on a plate that is already greased with mayonnaise and is decorated according to your imagination.

Top with mayonnaise if you like.

Good appetite!

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