New recipes

Pork stew (Hungarian recipe)

Pork stew (Hungarian recipe)


It is a very tasty food, but it takes a long time, we just have to watch it and mix it often, otherwise the result is just right!

  • 1kg fatter pork cut into cubes
  • 1 tablespoon lard
  • 1 teaspoon cumin
  • 1 red onion
  • 1 yellow onion
  • 6 small cloves of garlic
  • salt
  • pepper
  • 100ml broth / tomato paste
  • sweet Boya
  • approx. 1 liter of water
  • green parsley sprinkled on top

Servings: 4

Preparation time: over 120 minutes

RECIPE PREPARATION Pork stew (Hungarian recipe):

Melt the lard in a large pan, and when it has heated up, put the cumin and let it sizzle a little and feel the aroma. Add the meat and mix it well on all sides so that it doesn't stick to the bottom, season with salt and pepper to taste, then let it stir from time to time until the meat is nicely browned on all sides.

After the water has dropped and the meat is red, we add 100 ml of water and let it boil until it evaporates, when it is finished we add another 100ml of water and let it boil again until the water runs out and we do this 2 more times.

Meanwhile, peel the onion and garlic, wash them and pass them either on a small grater or in a blender.

After the 400 ml of evaporated water, add the onion and garlic, stir often so as not to burn until the water left by the vegetables decreases.

Repeat the operation 3 more times with another 100 ml of water, and when it has evaporated and put the broth or tomato paste, let it boil until it starts to sizzle and at the end another 100 ml of water and the sweet paprika, mix often and when not there is no water left, turn off the heat and sprinkle with green parsley.

We serve with any garnish of your choice. I made a mashed potato, because my little girl loves it!


  • 2 kg of sleep
  • 1 tablespoon lard
  • 2 large onions
  • 1 green pepper
  • 1 red pepper
  • 1 large potato
  • 2 tablespoons paprika to be quality
  • 2 tomatoes
  • 2 cloves of garlic
  • Salt and pepper to taste


Pan-fried Hungarian pork steak

A simple recipe, easy to make but generous in results. A stewed pork chop, flavored with garlic and served in a cream sauce with lots of paprika. A steak that goes to the soul like a good word.

Preparation time: 80 minutes

Ingredient:

  • 4 small pork chops
  • 2 tablespoons lard
  • 300 ml cream
  • 2 tablespoons grated paprika
  • 1 teaspoon grated cumin
  • 1 teaspoon marjoram (optional)
  • 4 cloves of garlic
  • 2 bay leaves
  1. Peel a squash, grate it and squeeze the garlic.
  2. Season the meat with salt and pepper.
  3. Melt the lard in a pan.
  4. Add the meat and brown it well on both sides (about 4-5 minutes on each side) until it turns golden.
  5. Add the cumin and garlic and let them release their flavors for 20-30 seconds.
  6. Extinguish with 2-3 cups of water.
  7. Add the bay leaves and simmer for about 45 minutes, until the juice drops and the meat has penetrated. If necessary, add more water.
  8. After the meat has penetrated and the sauce has completely subsided, add the paprika and, after 10 seconds, the cream and marjoram.
  9. Bring to a boil over low heat and remove the pan from the heat.
  10. Season with salt and pepper.

Hungarian pork steak with paprika is served with various garnishes and spicy pickle salad.

From the same categoryMore by the same author

Tomato soup with apple

Meat pie

Grilled beef

13 Comments

Alas, what goodies do I find here, we are not a family of gourmets, but sometimes I feel up to ideas for me, you are favorites
Good luck in the future!

I did it today. good good & # 8230 I once again made belly soup. even better !!

p.s: a small mistake in the article & # 8230
Ingredients: 80 minutes

I like this steak, thank you for reminding me of it !! I also have hot pickles shhhht !!

I'm thinking of making this recipe too and I don't have lard & can I use oil? does it come out as tasty?

It will be tasty. A little lower in cholesterol: D

Not that I'm from Transylvania, but she's SUPER good and we like it (of course without lard!)

I was thinking of making it for Christmas because we still have pork, it's delicious

mmmmmmmmmm.what snacks p here & # 8230 & # 8230.shows bn.

good good.at many years I forgot.poeziiledeazidiaconuoanarodica.blogspot.com.pupi.

Can anyone tell me how to make the cream not cut after adding it over the meat?
Thank you

Cream is cut for two reasons: large temperature differences between cream (cold) and the composition in which it is added (hot). And low fat. For temperature differences it is possible to make a tempering, mixing a quantity of the hot composition with cream, before adding it to the final composition. It is recommended to use a cream with at least 15-18% fat for fermented cream, respectively 25-28% for sweet cream.


How to prepare chicken paprika - traditional Hungarian recipe:

Slice the chicken into small pieces. Season with salt and pepper and put it in a pan with hot oil to brown on all sides.

Transfer the browned meat to another bowl and in the same pan cook the chopped onion scales.

Add a little water and cook the onion until it penetrates well and becomes translucent.

Add the paprika and mix vigorously so that it does not burn, but penetrates nicely into the onion.

Put the tomato and pepper paste, and when the sauce starts to boil, add the bay leaves.

In the meantime, prepare the dumplings.

In a bowl, mix eggs with a pinch of salt and pepper. Add mineral water and incorporate flour.

When the water reaches boiling point, take a spoon soaked in cold water from the dumpling composition and immerse it in the bowl.

Do the same until you finish the dumpling composition. Each time you need to moisten the spoon in cold water.

Let the dumplings boil until you think they are about three quarters cooked, then turn off the heat.

Put the meat over the sauce on the fire and fill it with water from the bowl in which the dumplings were boiled, until the meat is covered.

When the sauce starts to boil, transfer the dumplings to it.

If it is unhealthy, add a little more water, but be careful not to get a too fluid sauce.

Mix a tablespoon of flour in sour cream, adding 1-2 tablespoons of sauce, then quickly mix in the sauce on the fire.

Stir vigorously until smooth, but be careful not to crush the dumplings.

Let the chicken paprika cook for another 7-8 minutes, over low heat.

Meanwhile, match the taste with salt, pepper and hot pepper.

Turn off the heat and optionally add freshly chopped parsley.

I chose to boil the paprika dumplings separately so as not to absorb all the sauce.

Mineral water is added to make fluffy dumplings, like those from dumpling soup.

The composition of dumplings should be much thicker than that of pancakes.

Instead of dumplings you can also use potatoes, which you can cut into pieces and boil separately or in sauce.


GGetii

Discuss the resolution of opinions on the bachelor's degree. Solving variants of the 2009 computer science intensive bac.


Solving Variant Bac 2009 Mathematics Exclusive Liaquansuppmas S Ownd

329 of 2006 and you could be in a position to violate them now.

Variant bac 2009 informatics solutions. Name and surname County Variants Marinescu Minodora Arad 1 7 Vătămănescu Nicu Petrişor Adrian Costineanu Raluca. Vocational branch, military profile, mathematics-informatics specialization. 28 rows Aug 11 2016 Solving BAC computer variants 2009.

BAC 2009 Written test of Romanian language and literature Test A SUBJECT I 30 points Var 61 Write on the exam paper the answer to each of the following requirements regarding. 77 KB Solutions variants bac 2009 mathematics m1 scribdmatematica m1 bacsubjects bac mathematics solvedcorrection scales2009201320142017. 123 of 2005 as well as by Law no.

Theoretical branch real profile mathematics-informatics specialization. BAC ROM 2009 WRITTEN Sb - 1 Var 61 - 80. Semester I September 14, 2009 - January 29, 2010 November 2 - 9, 2009 the classes in primary education and the groups in preschool education are.

Baccalaureate 2008 Solution models 4 Authors. In addition, for the unlucky ones who will give in the second session, I am convinced that they will be useful. Subject bac 2016 August session.

8 of 1996 on copyright and related rights was significantly amended by Law no. Jan 27 2018 Subjects bac 2016 Bac 2016 C intensive. This entry was posted in Informatica Variante 2009 Intensiv CC and tagged 100 de variante informatica intensiv bacalaureat informatica varianta 12 variante cc variante informatica 2009.

The school year 2009 - 2010 is structured in two semesters as follows. Variant bac 2009 mathematics m1 solved. Variant 1 Variant 2 Variant 3 Variant 4 Variant 5 Variant 6 Variant 7 Variant 8 Variant 9 Variant 10 Variant 11 Variant 12 Variant 13 Variant 14 Variant 15 Variant 16 Variant 17 Variant 18 Variant 19 Variant 20.

Mechanical physics baccalaureate variants 2009 solved mechanical physics variants solved for bacsubjects mechanical physics baccalaureate solved written test correction marks 2009-2013. Variant 2009 Intensive computing CC. Notify me of new comments by email.

You are about to post a message that may encourage piracy and illegal distribution of material on the Internet. 285 of 2004 by GEO no. Student of the Faculty of Automation and Computers Stanciu Alin created this site in order to prepare students for Informatics ICT CERTIFIED BACHELOR'S DEGREE as well as help for students in the faculties of computers and computer science.

Solutions History 2009 - topic 1 I know that maybe these solutions come a bit late but now I found them and I thought that maybe they will still be useful. Sep 25 2017 Solving the variants BAC informatica 2009 admin on September 25 2017 Below you can find solved the variants proposed for the baccalaureate exam from 2009. The text file bactxt contains on a single line at most 1000 non-zero natural numbers with at most 4 digits each being separated by a space.

Romanian Language and Literature. The structure of the school year 2009-2010. Write a program.

Solving subjects bac 2010 computer science. Student of the Faculty of Automation and Computers Stanciu Alin created this site in order to prepare students for Informatics ICT CERTIFIED BACHELOR'S DEGREE as well as help for students in the faculties of computers and computer science. The muse of paradise on Mar May 12 2009 834 pm.

Page 1 of 200. Notify me of updates to new items. 17 Jan 2007 The topics for the 2007 baccalaureate were displayed.

Written test session June-July baccalaureate 2009. Subjects BAC Informatica 2009 admin on August. Apr 03 2017 Enter your email address to subscribe to this blog and you will receive email notifications when new articles are published.


Variant 2009 Intensive C C


100 Bac Variants 2009 Solved Mathematics


Rezolvari Informatica 2009 Www Rezolvari Net


Complete Solutions Bac Mathematics M2 Subject 3


Solutions Var variants Bac 2009 Mathematics Peatix


Solving Bac Var 2009 Mathematics Line Up


100 Variants Bac 2009 Mathematics M2 Mt2 Solved Solving Variants Bac 2009 Variants 1 100 For M2 Yes Share If It Helped You Thank You Jitaruionelblog Preparation Bac And National Assessment 2021 In Mathematics


Solving Computer Variants C Bac 2008


Variant 2009 Intensive C C


100 Variants Bac 2009 Mathematics M2 Mt2 Solved Solving Variants Bac 2009 Variants 1 100 For M2 Yes Share If It Helped You Thank You Jitaruionelblog Preparation Bac And National Assessment 2021 In Mathematics


We found at least 10 Websites Listing below when search with belly stew recipe on Search Engine

Beef belly stew recipe

Culinar.ro YES: 14 BYE: 50 MOZ Rank: 64

  • Tocanita recipe from belly of beef
  • Add & # 238n the book of dishes & gt After you're done of cooking, give yourself a few minutes and arrange your hair like in a salon with products of personal care of the BaByliss
  • 1 belly of the beef is washed with more water, then boiled in cold water

Recipe: Burta stew recipe Lux Restaurant

  • Belly stew recipe from: belly of beef, oil, onions, parsnips, celery, wine, pasta of tomatoes, parsley, paprika, salt, pepper.
  • Ingredients: 500 g belly of beef 1 l juice of bones 150 ml oil 800 g onion 80 g pasta & # 226rnac 80 g celery 100 ml white wine 35 g pasta of tomato

Beef belly stew recipe

Gustos.ro YES: 13 BYE: 47 MOZ Rank: 62

  • If you liked it recipe our & quotbelly stew of vita & quot don't forget to review it
  • For successful culinary photos use the Nikon D3500
  • Cut the breast into cubes, season and lightly fry until they

Recipe: Belly Stew Luxury Restaurants

  • Extinguish with the juice that boiled stomach and bone of beef
  • Stomach, at her r & # 226n & # 173dul, cut it into pieces of 2-3 cm and put it over the onion
  • fit in of salt and pepper to taste, add the wine, then simmer for about 30 minutes of minutes
  • Belly of cow wash it well with cornstarch & # 238before it…

Belly of Beef Stew GatesteUsor.ro

Gatesteusor.ro YES: 18 BYE: 26 MOZ Rank: 48

  • Video presentation Stew from Belly of Beef
  • It's quite a food of similar to meat stews of pork, chicken or beef and prepare about the same
  • You need the belly boiled (which you either boil or buy ready boiled), tomatoes, some vegetables, herbs of rosemary type

Beef belly food. Florentine tripe

Papamond.ro YES: 15 BYE: 26 MOZ Rank: 46

  • Belly of the beef had, & # 238in a not too distant past, a stature and a culinary appreciation of through the plan at the European kitchens and at the Romanian gourmet table
  • In our country, today, we don't know it anymore, concretely, but in soup. of belly and level of story, & # 238n

Belly stew, a recipe from the Republic

  • Belly stew, o recipe of origin from the Dominican Republic
  • I know of course that it is done in other countries belly stew of beef
  • Searching the net for something "more special" and of through more distant parts of Balkans, I have come to discover that enough is being done of often through the region of the Indies of

Belly Stew and Pork Feet

  • Other recipes with stomach It would be Belly stew with Ciolan, Belly stew with the Brain
  • This one stew it is much better prepared in a cauldron, on a wood fire and made in larger quantities when family or friends gather
  • But it can also be prepared in smaller quantities if we do not have a kettle at hand

Chicken stew recipe like at home

Bucataras.ro YES: 16 BYE: 50 MOZ Rank: 74

  • If you liked it recipe our & quotTocanita de you put your mother at home & quot, don't forget to review it
  • After you're done of cooking, give yourself a few minutes and arrange your hair like a salon with products of personal care of the BaByliss

Pork stew Hungarian recipe

Pofta-buna.com YES: 14 BYE: 36 MOZ Rank: 59

  • I prepared with you of stew of pork or garnish of natural potatoes
  • However, you can very well prepare a puree of potatoes, a rice pilaf or some green beans with garlic
  • Yes, it's kind of like that of gulas - recipe here, but with very little sauce and potatoes served with it.

Beef Belly Stew Recipe

Youtube.com YES: 15 BYE: 6 MOZ Rank: 31

How to prepare Stew from Belly of Beef Recipe detailed ♨ http://www.gatesteusor.ro/tocana-din-stomach-of-vita / Facebook: https://www.facebook.com/GatesteUsor

Transylvanian belly soup

Retete.unica.ro YES: 15 BYE: 38 MOZ Rank: 64

  • Leave it on the fire until it burns stomach it is very well cooked
  • & # 206while clean the garlic crush it
  • Rub it with salt as for mujdei (until you get a whitish paste, that is)
  • Separately beat the eggs with a fork of salt and about 3 tablespoons of sm & # 226nt & # 226nă
  • Add the beaten eggs and half of the cream to the soup of

Belly Stew And Pork Legs Recipe

  • Belly Tocanita Recipe And Feet Of Book pig of dishes, Meat dishes
  • How to do Belly Stew And Feet Of Pig
  • Keep up to date with the latest news! Enter your address of email and press the send button! Are of I agree that my personal data will be stored and used to receive news and offers

Beef stew Laura Adamache recipes

Dear Laura, you are my last hope… .I have cooked many recipes of on your site, they turned out delicious, but of stew of I don't have the courage to start, because everything I've cooked so far from meat of the cow ended lamentably… .I have the strange talent of to transform tender meat as well of calf in a sole of shoe… ..no one can touch of she. not even me, who are enough

20 recipes Transylvanian lamb stew

  • Stew Transylvanian lamb recipes: how to cook stew Transylvanian lamb and the tastiest recipes of stew of Transylvanian mushrooms, Transylvanian soup, Transylvanian peasant soup, soup of Transylvanian chicken, soup the belly Transylvanian, recipe soup the belly Transylvanian, stew, stew with meatballs, stew of the duck, stew of lungs.

Stew from the heart and calf kidneys

  • Stew from the heart and kidneys of veal
  • ingredients of need in recipe: heart and kidneys of veal (light in color, exudes freshness and youth), new potatoes, leeks, bell peppers, tomatoes, onions and garlic (green and dried), green parsley, leaves of green basil, lard of bird / oil of olives, white wine, dry, juice of lemon, coarse salt, peppercorns, mustard seeds, twigs of

Beef belly tuslama recipe with sound

Youtube.com YES: 15 BYE: 6 MOZ Rank: 37

  • Unfortunately, due to a technical problem, the filming does not have sound
  • So, I resumed this network - of this time with "words".

Beef stew with vegetables peasant recipe

Pofta-buna.com YES: 14 BYE: 46 MOZ Rank: 77

  • Tocanita de beef with vegetables - recipe peasant made in the pot of clay, oven or slow cooker or pressure cooker
  • Stew of beef with peppers, tomatoes, potatoes, recipe old as is done in Moldova of down

Sweet cabbage dish with pork recipe

  • I really like this food of cabbage with meat! My mother does it enough of often, grandma and great-grandmother did it (in Sibiu)
  • E o recipe old Transylvanian, passed down from generation to generation. It is a consistent kind of the winter that warms you and feeds you like the world.

Belly Tuslama Recipes ManLaCratiță

  • We put on the fire a pan with a few spoons of oil and add two puppies of chopped garlic
  • Stir and, when we feel that the garlic begins to release its flavor (after about a minute), we put belly of boiled and chopped beef strips of a few centimeters (more details in recipe borsch the belly) .Tinem stomach over medium heat of a few minutes, during which time we prepare a mixture of an egg, 200 ml

20 Transylvanian mushroom stew recipes

Tocanita de Transylvanian mushroom recipes: how to cook stew of Transylvanian mushrooms and the tastiest recipes of stew Transylvanian lamb, stew of mushrooms, stew of chicken mushrooms, soup of Transylvanian chicken, soup the belly Transylvanian, recipe soup the belly Transylvanian soup, Transylvanian soup, Transylvanian peasant soup, stew of the duck, stew of pig.

Chicken pipette stew Laura Adamache recipes

  • Food recipes - Tocanita de gizzard of chicken
  • Tocanita de gizzard of chicken is a very tasty and filling and very simple dish of made
  • If we make a polenta next to this wonderful stew, we will enjoy it with even more pleasure
  • Even if I don't particularly like meat of chickens, pipettes and hearts of

Beef stew in onion sauce simple recipe

Adygio.com YES: 10 BYE: 34 MOZ Rank: 66

Tocanita de life in sos of onions, how to make stew of beef after a recipe simple We mix and then we put the pieces of meat, grains of pepper and leaves of laurel you…

Cauliflower Stew Your Recipes

  • We recommend it recipe quick and tasty: Tocanita de cauliflower
  • Mode of preparation Tocanita de cauliflower
  • Peel a squash, grate it and boil it in salted water. Peel an onion, wash it and cut it into small pieces, oil it in a little oil. hardened onions and juice of tomatoes, lasam

Potato stew. 10 delicious recipes chosen on

  • ingredients stew of potatoes with lean meat
  • 1 kg potatoes (I put both whites and tomatoes) 2 green bell peppers 1 red bell pepper 1 carrot 2 onions 500 g lean meat (no fat) 50 ml oil 3 tablespoons pasta of green leustean tomatoes
  • Mode of preparation stew of potatoes with lean meat
  • Wash, clean and julienne the vegetables.

Chicken stew, step by step recipe

Haisagatim.ro YES: 17 BYE: 21 MOZ Rank: 63

  • Tocanita de chicken made after a recipe It is of to my grandmother and is my favorite food of when I know myself
  • Grandma didn't often cut chickens, because you know, maybe a chicken takes a long time to raise from spring to autumn, but when she cut it was happiness because I was the only one who could enjoy it. of heart, liver and pipette from stew.

Ardeleneasca Chicken Stew & # 187 Pur Romaneasca Recipe

Laprovincia.ro YES: 14 BYE: 42 MOZ Rank: 82

  • How to cook stew of Transylvanian chicken Tocănița of Transylvanian chicken is one of the "wonders" of childhood
  • Waiting for many months, it was prepared at the beginning of summer, when the vegetables were fresh.
  • Now you can have that special taste on any plate
  • Prepare the ingredients Chop 1 bunch leaves of celery and 1 link of

10 Pleurotus mushroom recipes that will surprise you

  • Discover 10 recipes with Pleurotus mushrooms that will surely surprise you with their taste and texture
  • Try them too! Pleurotus mushrooms are edible mushrooms, very tasty and shaped of oyster, of where the name of oyster mushrooms in english
  • Their meaty texture makes them an essential ingredient for recipes of fasting or for a vegan diet.

Mushroom stew simple fasting recipe

Adygio.com YES: 10 BYE: 44 MOZ Rank: 82

  • Soup the belly fake with pleurotus mushrooms or soup the belly liar, a light alternative to recipe traditional.In this burta recipe of the beef is replaced with the pleurotus mushrooms
  • rolls of Chicken with mushrooms wrapped in bacon can be served as an appetizer or main course with of favorite gasket. This roll of chicken is

Duck Stew Recipes: Preparatedevis.ro

  • A recipe it is simple and tasty stew of duck with onion and broth, a traditional Romanian meat dish of the rate that I have to cook at the cauldron times of whenever I have the opportunity after recipe to my parents and grandparents.

Chicken stew recipes: chicken stew

Bucataras.ro YES: 16 BYE: 40 MOZ Rank: 86

  • I suggest you try this stew recipe of chicken with vegetables and sauce of beer, I guarantee you, is a delight
  • So much sauce of especially, a strong aroma of

Transylvanian belly soup Recipes

  • A recipe of The perfect soup for any occasion is the soup the belly, I will prepare especially for the meal of New Year's Eve recipe of soup from Transylvania, namely soup the belly Transylvanian
  • I'll make soup in a pot of 9 liters for more people, but also because I like to have a portion that is even better for the next day.

Onion stew recipe Recipes

Recipes Tocanita De Traditional Onion With Chicken Recipe From Casa Rapida A Romanian peasant food is stew of onion with meat of chicken cooked in a cauldron and served with polenta, a culinary dish from our traditional cuisine with pleasant memories since childhood impossible not to like.


We clean the fish of scales and fins, eviscerate them and wash them well.

Peel the onions and peppers, wash them, cut them into large pieces and sauté them in lard for 3-4 minutes. Add the paprika, chopped tomatoes, diced potatoes and crushed garlic, add water over them and put the fish pieces.

When the vegetables are cooked, strain the soup, sift the vegetables and separate the meat bones.

Return the soup to the pot, add the vegetable paste and the fish meat separated from the bones, add the paprika, salt and pepper to taste.

At the end we add pieces of sleep or anything over the fillets to the soup and let it boil for another 10 minutes.

The soup is served hot with white bread and hot peppers.

The recipe and the pictures belong to Alexandra Chitas and she participates in the competition & bdquoThe big autumn contest, with guaranteed prizes, without drawing lots & rdquo. You can find more recipes published by her here.

The average grade given by the jury for this recipe is 9.

Recipes with Gina Bradea & raquo Recipes & raquo Halaszle, Hungarian fish soup, traditional recipe


Video: Hungarian pork goulash with potatoes. Traditional recipe. How to cook pork or beef and potatoes stew