Are you ever going to look good making this one. So read through the recipe closely — read it twice, just to be sure — and have everything ready before you start cooking.Ingredients2 egg yolksSalt and pepper, to taste1 cup all-natural dehydrated potato flakesPinch of fresh thyme leaves, choppedFour 6-ounce halibut fillets, skins removed3 ounces pure olive oilJuice of ½ lemonDirectionsBeat the egg yolks with a little salt and pepper in a shallow pan, a pie pan works great, to make an egg wash.

6medium (6 cups) apples, peeled, cored, sliced3/4cup uncooked old-fashioned oats3/4cup firmly packed brown sugar1/2cup all-purpose flour1/2cup LAND O LAKES® Cinnamon Sugar Butter SpreadWhipped cream, if desiredGround cinnamon, if desiredHide Images1Heat oven to 375°F. Place apples into ungreased 2-quart square baking dish.

RecipesDish typeSide dishSauceThis is a recipe for a raw herb sauce that was inspired by Italian gremolata. A nice change from pesto that can be served with anything where pesto is used.1 person made thisIngredientsMakes: 1 small bowl150g rocket1 small bunch parsley2 garlic cloves, minced1/2 lemon, juiced2 anchovies, mincedsalt and pepperolive oil or oil from the anchovies (if you like a stronger flavour)finely minced lemon zest (optional)MethodPrep:15min ›Ready in:15minPlace rocket and parsley on a large cutting board and chop finely with a large sharp knife, first in one direction then in the other, till finely minced.

$1 from every Roker Burger will be donated to No Kid HungryThe 100 percent all-natural Angus burger is topped with Niman Ranch barbecue pulled pork, American cheese, red-eye mayo, and pickles.Today, Shake Shack adds a limited-time burger to its lineup in collaboration with Al Roker and NBC’s TODAY.The Roker Burger ($7.

Every month The Daily Meal will reveal how difficult it is to reserve a primetime table at a city& 39;s most booked restaurants. This month& 39;s feature hones in on Seattle. We teamed up with Opentable.com& 39;s Chief Dining Officer, Caroline Potter, to find out which restaurants customers have established as the most-booked.

This is one in a series of stories; visit The Daily Meal Special Report: GMOs (Genetically Modified Organisms) for more.Whether or not genetically modified foods should be mass-manufactured and available in the marketplace is one of the most contentious food and public policy issues of our time. Some countries have banned or severely limited their importation.